Hearty Turkey Taco Soup

Hearty Turkey Taco Soup made with Taco Seasoned Ground Turkey 284028

Serves: 4


  • In large pot, heat turkey. Add onion. Cook 5 minutes or until onion is softened, stirring occasionally.
  • Add chili, salsa and broth. Bring to boil. Reduce heat to medium.
  • Simmer 10 minutes or until hot and flavors have infused.
  • Stir in sour cream. Spoon soup into bowls. Sprinkle with green onions. Serve with toasted tortilla chips.


20  oz Taco Seasoned Ground Turkey FC CN 284028
1  Cup Chopped onion
15  Oz Can HORMEL Chili with Beans
1  Cup Salsa
4  Cups Chicken or Turkey Broth
2 34/103  Oz Fat-free sour cream
2 34/103  Oz Green onions
4  Each CHI-CHI's soft taco-size tortillas, cut into quarters, toasted in oven

Product used in this recipe can be found in the product section below

Ground Turkey
Ground turkey is high on versatility and low in fat - making it ideal for schools and healthcare. Jennie-O's ground turkey is available in a variety of sizes, is convenient to use and seasoned to fit the needs of most operators.