INGREDIENTWhole grain lavash or flatbread, 10" x 8" |
|
50 SERVINGSMEASURE: 50 ea.WEIGHT: |
100 SERVINGSMEASURE: 100 ea.WEIGHT: |
INGREDIENTPre-Sliced Browned Turkey Breast Steak, 1.4 oz., #2303-24 |
|
50 SERVINGSMEASURE:WEIGHT: 8 lbs. 13 oz. |
100 SERVINGSMEASURE:WEIGHT: 17 lbs. 10 oz. |
INGREDIENTPremium PERFECT SLICE™ Fully Cooked Crispy Turkey Bacon, #2711-06 |
|
50 SERVINGSMEASURE:WEIGHT: 1 lb. 2 oz. |
100 SERVINGSMEASURE:WEIGHT: 2 lbs. 4 oz. |
INGREDIENTAvocado, diced or mashed |
|
50 SERVINGSMEASURE: 3 qt. 1 c.WEIGHT: |
100 SERVINGSMEASURE: 1 gal. 2 qt. 1 c.WEIGHT: |
INGREDIENTTomatoes, 1/8" slices |
|
50 SERVINGSMEASURE:WEIGHT: 3 lbs. |
100 SERVINGSMEASURE:WEIGHT: 6 lbs. |
INGREDIENTCheese, cheddar, shredded |
|
50 SERVINGSMEASURE:WEIGHT: 1 lb. 10 oz. |
100 SERVINGSMEASURE: 2 qt.WEIGHT: 3 lbs. 4 oz. |
INGREDIENTRomaine, chopped |
|
50 SERVINGSMEASURE: 1 gal. 2 qt. 1 c.WEIGHT: |
100 SERVINGSMEASURE: 1 gal.WEIGHT: |
NUTRIENTS PER SERVING | |||||
Calories | 357 cal | ||||
Fat | 12.39 g | ||||
Saturated Fat | 4.7 g | ||||
Trans Fat | 0 g | ||||
Cholesterol | 56.54 mg | ||||
Sodium | 691.51 mg | ||||
Carbohydrates | 25.48 g | ||||
Dietary Fiber | 5.33 g | ||||
Protein | 29.64 g |
INGREDIENTS |
50 SERVINGS |
100 SERVINGS |
||
---|---|---|---|---|
MEASURE | WEIGHT | MEASURE | WEIGHT | |
Whole grain lavash or flatbread, 10" x 8" | 50 ea. | 100 ea. | ||
Pre-Sliced Browned Turkey Breast Steak, 1.4 oz., #2303-24 | 8 lbs. 13 oz. | 17 lbs. 10 oz. | ||
Premium PERFECT SLICE™ Fully Cooked Crispy Turkey Bacon, #2711-06 | 1 lb. 2 oz. | 2 lbs. 4 oz. | ||
Avocado, diced or mashed | 3 qt. 1 c. | 1 gal. 2 qt. 1 c. | ||
Tomatoes, 1/8" slices | 3 lbs. | 6 lbs. | ||
Cheese, cheddar, shredded | 1 lb. 10 oz. | 2 qt. | 3 lbs. 4 oz. | |
Romaine, chopped | 1 gal. 2 qt. 1 c. | 1 gal. |
NUTRIENTS PER SERVING | |||||
Calories | 357 cal | Fat | 12.39 g | Saturated Fat | 4.7 g |
Trans Fat | 0 g | Cholesterol | 56.54 mg | Sodium | 691.51 mg |
Carbohydrates | 25.48 g | Dietary Fiber | 5.33 g | Protein | 29.64 g |