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Goat Cheese Turkey Meatball Flatbread

Goat Cheese Turkey Meatball Flatbread

Serves: 4


  • Heat oven to 400 degrees. Cook meatballs according to package directions. Cut into quarters; set aside.
  • Make dough according to package directions. Place on baking sheet. Spread with goat cheese.
  • Top with meatballs, tomatoes and Parmesan cheese. Bake 12 minutes or until golden brown. Top with basil leaves. Cut into wedges.


10  Each Jennie-O FUlly Cooked Home Style Turkey Meatballs #244510
6  Ounces Pizza dough mix
4  Ounces Goat cheese, softened
1  Cup Red and yellow cherry tomatoes, halved
4  Ounces Freshly grated Parmesan cheese
  Fresh basil leaves