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Green Beans & Turkey Bacon

Green Beans & Turkey Bacon made with Fully Cooked Turkey Bacon

Serves: 3


  • In large skillet, melt butter over medium heat. Add bacon, onion and garlic.
  • Cook 5 minutes or until bacon is crisp and onion is softened, stirring occassionally.
  • Steam green beans until tender-crisp. Add to bacon mixture. Add lemon juice; toss to combine.


2  t Butter
4  Slices Jennie-O Turkey Bacon, diced
2  oz Diced red onion
2  Each Garlic cloves, minced
1  Pound Green beans, trimmed
1  T Lemon juice

Product used in this recipe can be found in the product section below