Ingredients: Turkey Breast Meat, Turkey Broth, Contains 2% Or Less Salt, Modified Food Starch, Sugar, Vinegar, Carrageenan, Sodium Phosphate, Browned in Oil.
Nutrition Facts |
1 servings per container |
Serving size |
2. (56g)
|
Calories
|
Per Serving 50
|
Per 100gr 89.29
|
|
% DV* |
% DV* |
Total Fat |
1g |
2% |
1g |
2% |
Saturated Fat |
0g |
0% |
1g |
0% |
Trans Fat |
0g |
|
0.03g |
|
Cholesterol |
20mg |
7% |
35.71mg |
0% |
Sodium |
480mg |
20% |
857.14mg |
0% |
Total Carbohydrate |
1g |
0% |
1.79g |
0% |
Dietary Fiber |
0g |
0% |
0g |
0% |
Total Sugars |
0g |
|
1.25g |
|
Incl. Added Sugars |
|
0% |
g |
0% |
Protein |
9g |
18%
|
16.07g |
|
Vitamin D |
|
0% |
0mcg |
0% |
Calcium |
|
0% |
1.43mg |
0% |
Iron |
|
0% |
4.92mg |
2% |
Potassium |
|
0% |
691.79mg |
15% |
Vitamin C |
|
0% |
|
1.08% |
Magnesium |
|
0% |
8.81mg |
4.93% |
Zinc |
mg |
0% |
8.95mg |
5.01% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |