Ingredients: Turkey Breast Meat, Turkey Broth, Contains 2% or Less Of Salt, Sugar, Modified Food Starch, Corn Syrup Solids, Sodium Lactate, Sodium Phosphate, Vinegar, Pepper.
Nutrition Facts |
Serving size |
3 slices (59g)
|
Calories
|
Per Serving 50
|
Per 100gr 84.75
|
|
% DV* |
% DV* |
Total Fat |
1g |
1% |
1g |
1% |
Saturated Fat |
0g |
0% |
0.71g |
0% |
Trans Fat |
0g |
|
0.03g |
|
Cholesterol |
25mg |
8% |
42.37mg |
0% |
Sodium |
650mg |
28% |
1,101.69mg |
0% |
Total Carbohydrate |
1g |
0% |
1.69g |
0% |
Dietary Fiber |
0g |
0% |
0g |
0% |
Total Sugars |
1g |
|
1.69g |
|
Incl. Added Sugars |
1g |
2% |
1.69g |
0% |
Protein |
11g |
|
18.64g |
|
Vitamin D |
0mcg |
0% |
0mcg |
0% |
Calcium |
0mg |
0% |
0.98mg |
0% |
Iron |
0mg |
0% |
4.71mg |
2% |
Potassium |
280mg |
6% |
474.58mg |
10% |
Vitamin C |
|
0% |
|
0.5% |
Magnesium |
|
0% |
10.1mg |
5.96% |
Zinc |
mg |
0% |
11.5mg |
6.78% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |