Ingredients: Turkey Breast Meat, Turkey Broth, Contains 2% Or Less Vinegar, Salt, Sugar, Potassium Chloride, Baking Soda.
Nutrition Facts |
1 servings per container |
Serving size |
oz (56g)
|
Calories
|
Per Serving 60
|
Per 100gr 107.14
|
|
% DV* |
% DV* |
Total Fat |
1g |
1% |
1g |
1% |
Saturated Fat |
0g |
0% |
0.81g |
0% |
Trans Fat |
0g |
|
0.03g |
|
Cholesterol |
30mg |
10% |
53.57mg |
0% |
Sodium |
220mg |
10% |
392.86mg |
0% |
Total Carbohydrate |
0g |
0% |
1.66g |
0% |
Dietary Fiber |
0g |
0% |
0g |
0% |
Total Sugars |
0g |
|
1.66g |
|
Incl. Added Sugars |
0g |
0% |
0g |
0% |
Protein |
13g |
|
23.21g |
|
Vitamin D |
0mcg |
0% |
0mcg |
0% |
Calcium |
0mg |
0% |
0.73mg |
0% |
Iron |
|
0% |
4.51mg |
2% |
Potassium |
380mg |
8% |
678.57mg |
15% |
Vitamin A |
0 mcg |
0% |
0mcg |
0% |
Vitamin C |
|
0% |
|
0.83% |
Magnesium |
|
0% |
11.13mg |
6.23% |
Zinc |
mg |
0% |
10.64mg |
5.96% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |